TRUFFLESCARAMELSMARSHMALLOWSHOT CHOCOLATE

Mulled wine is a must-drink every holiday, and what better way to enjoy it than infused in a caramel? We add candied ginger for extra deliciousness. Seasonal.

There's a reason why this flavor is classic - chocolatey, fudgy caramel with a touch of peppermint oil, sprinkled with real candy canes. What's not to love? Seasonal.

Tart cranberries are a favorite of ours every holiday season, so creating a marshmallow with that flavor profile was a win. Seasonal.

Our gingerbread marshmallow has a spicy ginger kick, plus molasses and all the winter spices. (and it's gluten free, like all of our 'mallows) Seasonal.

We love our peppermint marshmallow, floating like a cloud of minty deliciousness as it slowly melts in our drinking chocolate. The only thing that could improve it is .. more chocolate. We sprinkle micro-chocolate chips on the 'mallow before it sets. Available 'til the New Year.

We took our best-selling peppermint marshmallow, and swirled in bittersweet chocolate and sprinkled on crushed organic candy canes. Yep. It's as good as you'd think. Available until the New Year.

A holiday classic, mixing peppermint and coffee has always been on the docket. With a white chocolate ganache, this truffle reminds us of peppermint bark. Seasonal.

Every holiday calls for eggnog, and we love how white chocolate showcases this holiday concoction. With brandy / FEW bourbon whiskey / nutmeg / cinnamon, you'll want to enjoy more than just one of these lovelies. Available 'til the New Year.

This isn't your Grandma's fruitcake! We soak a plethora of dried fruits - cranberries, blueberries, apricots, dates, and raisins - in brandy, then mix in candied walnuts and milk and semisweet chocolates. Fruity, nutty, and boozy all at once. Seasonal.

Our non-dairy truffles rely on organic Wisconsin sunflower oil for a silky, creamy ganache. This truffle was one of our favorites from 2014, meant to emulate the Scandinavian holiday drink. We use red wine, brandy, and mulling spices such as cardamom, clove, cinnamon, and orange. Available 'til the New Year

We brown butter 'til toasty and delightful, then blend with milk and semisweet chocolate with a generous splash of rum, wintry spices, and a hint of orange. The perfect holiday truffle. Sweet, spicy, and warms you from the inside out. Available until the New Year.

Bittersweet chocolate, Wisconsin cranberries simmered with Illinois wildflower honey, cranberry juice, and blood orange essential oil garnished with a dried cranberry. It's tangy and intense, and returning for the 12th year running! Seasonal.