Currently enjoying:

KITSTRUFFLESCARAMELSMARSHMALLOWSHOT CHOCOLATE

Our fudgy chocolate caramel is enhanced with deeply roasted hazelnuts and a hint of sea salt. Seasonal.

Our classic honey caramel is infused with cinnamon and roasted cacao nibs. Honestly, we didn't expect it to wow us THIS much - at this point, let's just say you're lucky we have self restraint so you can still buy a box. Intense cacao nibs are the perfect contrast to fragrant cinnamon and soft, sweet caramel. Seasonal.

Our gingerbread marshmallow has a spicy ginger kick, plus molasses and all the winter spices. (and it's gluten free, like all of our 'mallows) Seasonal.

Our first foray in to savory marshmallow land! We whip our marshmallow into lofty heights, then blend in brown butter and ground crispy sage leaves. Perfect on top of sweet potato casserole. Seasonal.

Every holiday calls for eggnog, and we love how white chocolate showcases this holiday concoction. With brandy / FEW bourbon whiskey / nutmeg / cinnamon, you'll want to enjoy more than just one of these lovelies. Available 'til the New Year.

This isn't your Grandma's fruitcake! We soak a plethora of dried fruits - cranberries, blueberries, apricots, dates, and raisins - in brandy, then mix in candied walnuts and milk and semisweet chocolates. Fruity, nutty, and boozy all at once. Seasonal.

Our non-dairy truffles rely on organic Wisconsin sunflower oil for a silky, creamy ganache. This truffle was one of our favorites from 2014, meant to emulate the Scandinavian holiday drink. We use red wine, brandy, and mulling spices such as cardamom, clove, cinnamon, and orange. Available 'til the New Year

We brown butter 'til toasty and delightful, then blend with milk and semisweet chocolate with a generous splash of rum, wintry spices, and a hint of orange. The perfect holiday truffle. Sweet, spicy, and warms you from the inside out. Available until the New Year.

Bittersweet chocolate, Wisconsin cranberries simmered with Illinois wildflower honey, cranberry juice, and blood orange essential oil garnished with a dried cranberry. It's tangy and intense, and returning for the 12th year running! Seasonal.